Red pepper jelly has always been a favorite in the American South. I tasted a delicious version with a friend in Alabama and set about concocting my own. Fresh sweet red peppers, seeded habanero, cider vinegar, and sugar, it's the perfect combination of sweet & heat and an ideal companion to a sandwich or creamy cheese.
8.75oz
Ingredients: Cane sugar, cider vinegar, sweet red peppers, citrus pectin, and habanero peppers