These Gonidec Sardines, stored in extra virgin olive oil with chili peppers, pack a punch. Toss these sardines onto freshly baked bread, into a salad, or eat them on crackers for a quick snack. However you choose to eat these sardines, you can't go wrong. Their simple, all natural ingredients means that they will always have a fresh taste and will leave you feeling satisfied. Made with extra virgin olive oil certified organic by Bureau Veritas Certification France (FR-BIO-10). 


Ingredients: Sardines, Extra Virgin Olive Oil (20%), Carrot, Pickles, Chili Peppers (0.3%), Cloves, Bay Leaf, Salt

Gonidec Sardines in Organic Extra Virgin Olive Oil with Chili Peppers




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    632 State Rd in West Tisbury

    Fall hours: 8 am - 5pm