Turshi is a condiment somewhere between pickled chutney and relish, but not quite. It is a unique experience, yet magically familiar. Turshi brings exotic flavor to food and creatively compliments a variety of cheeses, crackers, grilled vegetables, fish, poultry, and meats. Traditioanlly, Turshi is used for appetite enhancement, nutrient absorption, and plays a vital role in proper digestion. Made by artisans in small batches.