This Hunter style dry-cured salami is packed with Caraway seed, coriander, garlic, and red chile flakes for a layered flavor profile with a hint of spice. 

Enjoy this full-flavored salami with a hoppy IPA and pickled vegetables.

5.5+ oz/salami

il Porcellino Cacciatore Salami

$14.96Price

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    632 State Rd in West Tisbury

    Fall hours: 8 am - 5pm 

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