Les Moulins Mahjoub Harissa is a fiery and garlicky North African chili paste made with sundried ground peppers, olive oil, herbs and smoky spices
 
	
Made with no additives or artificial ingredients
	
Handcrafted in Tunisia
 
Ingredients (organic*):
	
Sundried piments*, extra virgin olive oil*, garlic*, sundried tomatoes*, salt, coriander*, caraway seeds*
 
Tasting Suggestions:
	
Enhance your couscous with the harissa sauce
	
Mix with roasted root vegetables for a sweet heat!