La Pasta di GragnanoWe have made our pasta for over 200 years in the town of Gragnano. The town was named for wheat (Grano). Fresh spring water, sunny weather and the nearby sea make this hill the perfect area in all of Italy for making pasta. We are proud of our pasta and know that you will enjoy it.

 

Ingredients

Durum Wheat Semolina.

 

Lucio Garofalo Capellini pasta

$3.45Price

    NORTH TISBURY FARM & MARKET

    SUPPORT

    Gift Cards

    632 State Rd in West Tisbury

    Covid-19

    Hours: 8 am - 5pm daily (curbside only)

    • Facebook
    • Instagram
    0