• Gigante Beans are extra-large white runner beans (roughly 3/4 to 1 inch long), common in Greek cuisine
  • They have a sweet, mild taste and a meaty texture, and hold their shape well through cooking
  • For the traditional Greek dish "gigandes plaki," bake in garlicky tomato sauce and serve with feta cheese and crusty bread
  • Excellent in marinated salads, as they hold their shape and absorb surrounding flavors well
  • Gluten Free, Kosher Parve Certified, Non-GMO

Manitou Gigante Beans 18 oz