Whole muscle cuts of our heritage pork are ground with traditional Italian spices and finished without a casing. Balanced sweet and savory notes from toasted fennel seed and a touch of black pepper enhance our flavorful pork perfectly. This why our sweet Italian sausage is the No. 2 top-selling pork sausage at specialty grocers across the country, next to our Bratwurst at No. 1.


Quick Facts

  • Estimated Weight: 12 ounces
  • Serving Size: 1 link (84 grams)
  • Fully Cooked
  • Gluten Free
  • No Antibiotics Ever
  • No Added Hormones Ever
  • All-Vegetarian Feeds
  • Certified Humane


Product Handling

All Niman Ranch products should be kept frozen. Thaw in the refrigerator for up to three days before cooking.



Cook and Prep


  • Remove sausage from the package.
  • Place sausage in medium frying pan with 1/4 cup water and 1 teaspoon of oil.
  • Cook on medium-high heat until water dissipates and sausage is heated through.


  • Remove sausage from the package.
  • Place sausage over medium heat and cook until heated through.



Pork, water, salt, honey, sherry wine, toasted fennel seed, garlic, oregano, black pepper and celery powder

Niman Ranch Sweet Italian Sausage




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    632 State Rd in West Tisbury

    Fall hours: 8 am - 5pm