UMAMI is known as the savory fifth taste, along with sweetness, sourness, saltiness, & bitterness. Glutamic amino acid, naturally occurring in Kombu seaweed. Guanylates from hearty dried Shiitake mushrooms. Inosinates from smoky dried Bonito. These natural components synergize to boost UMAMI taste.

 

Umami Broth Dashi Powder - Vegan

$4.39Price

    NORTH TISBURY FARM & MARKET

    SUPPORT

    Gift Cards

    632 State Rd in West Tisbury

    Covid-19

    Hours: 8 am - 5pm daily (curbside only)

    • Facebook
    • Instagram
    0